General Disinfection - Virukill
A broad spectrum disinfectant for disinfecting surfaces against all poultry viruses, bacteria, fungi, mycoplasma, yeasts and algae. It has the advantage of disinfecting and cleaning, as well as treating poultry drinking water. It is effective at different pH levels and temperatures. Virukill is unique becuase it does not oxidise as long as it is in solution.
DOSAGE AND DIRECTIONS:
|Washing and cleaning surfaces||200mL per 100 L water||Washing and cleaning surfaces 200mL per 100 L water Spray 0,5 – 1 L solution per m2 on surfaces and wash off after 30 minutes.|
|General disinfection of all animal quarters (poultry houses, kennels, stables, barns, dairies, lavatories, etc.) all surfaces, equipment, hatcheries, utensils & instruments and for flushing water systems.||1 L per 100 L water||1 L per 100 L water Wet surfaces thoroughly (300 – 400mL solution per m2) and leave to dry.
Drain and flush with clean water, after disinfection, to remove all traces of disinfectant solution.
|Foot & vehicle dips||1 L per 25 L water||Replace when solution starts to get dirty.|
|Treatment of bird drinking water.||100mL per 1000 L water||Treatment of bird drinking water. 100mL per 1000 L water Continuously proportionally dosed.|
|Aerial disinfection BEFORE animal occupation.||1 L per 100 L water||Use fine spray / mist droplets or fogging.|
|Aerial disinfection DURING bird occupation.||1 L per 100 L water, 1 – 3 times per day.||Use fine spray / mist droplets or fogging.|
|Disinfection of hatching eggs||1 L per 100 L water.||Recommended that spray solution must be the same temperature as hatching eggs.|
PRESENTATION AND PACKAGING:
- Water soluble liquid: 250ml, 500ml, 1L, 5L, 20L plastic bottles